1 serving (150 grams) contains 400 calories, 20.0 grams of protein, 18.0 grams of fat, and 36.0 grams of carbohydrates.
Calories |
634.9 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 28.6 g | 36% | |
Saturated Fat | 12.7 g | 63% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 63.5 mg | 21% | |
Sodium | 1428.6 mg | 62% | |
Total Carbohydrates | 57.1 g | 20% | |
Dietary Fiber | 3.2 g | 11% | |
Sugars | 6.3 g | ||
protein | 31.7 g | 63% | |
Vitamin D | 31.7 mcg | 158% | |
Calcium | 317.5 mg | 24% | |
Iron | 3.2 mg | 17% | |
Potassium | 317.5 mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
A slice of pizza with bacon and cheese is a classic indulgence rooted in Italian-inspired American cuisine. This version typically features a doughy crust layered with tomato sauce, melted mozzarella or cheddar cheese, and crispy bacon slices for added flavor. Aromatic seasonings like oregano or garlic may enhance its taste further. Rich in protein from the bacon and cheese, this pizza provides some energy-boosting nutrients. However, it is also high in saturated fats, sodium, and calories, making moderation key. While the tomato sauce can contribute vitamins such as C and lycopene, the refined crust lacks fiber and may lead to spikes in blood sugar. Pairing this treat with a fresh side salad or veggies can help balance its nutritional profile, making it a more wholesome option. Enjoyed worldwide, this savory slice is a quintessential comfort food but best savored occasionally as part of a varied diet.