One cup of Slice of multigrain bread with butter is around 120 grams and contains approximately 220 calories, 4 grams of protein, 14 grams of fat, and 30 grams of carbohydrates.
Slice Of Multigrain Bread With Butter is a wholesome delight that embraces the warmth of homemade flavors. Packed with a medley of grains like oats, barley, and wheat, each slice is a nutritious powerhouse, offering fibers and vitamins essential for a balanced diet. Originating from traditional baking practices, this bread pairs perfectly with creamy, rich butter, enhancing its texture and taste. Enjoy it toasted for a crispy finish or soft and warm, ideal for breakfast or an afternoon snack. With its heart-healthy grains and the indulgent touch of butter, it's a delicious way to fuel your day while savoring the goodness of whole grains.
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Nutrition Information
Calories |
220 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 14 g | 17% | |
| Saturated Fat | 8 g | 40% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 30 mg | 10% | |
| Sodium | 200 mg | 8% | |
| Total Carbohydrates | 30 g | 10% | |
| Dietary Fiber | 2 g | 7% | |
| Sugars | 3 g | ||
| protein | 4 g | 8% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 20 mg | 1% | |
| Iron | 1.5 mg | 8% | |
| Potassium | 100 mg | 2% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
