1 serving (80 grams) contains 300 calories, 3.0 grams of protein, 15.0 grams of fat, and 40.0 grams of carbohydrates.
Calories |
882.4 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 44.1 g | 56% | |
Saturated Fat | 14.7 g | 73% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 88.2 mg | 29% | |
Sodium | 588.2 mg | 25% | |
Total Carbohydrates | 117.6 g | 42% | |
Dietary Fiber | 2.9 g | 10% | |
Sugars | 73.5 g | ||
protein | 8.8 g | 17% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 88.2 mg | 6% | |
Iron | 3.5 mg | 19% | |
Potassium | 294.1 mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Indulge in a slice of marble cake with chocolate frosting, a delightful fusion of flavors originating from European baking traditions. This dessert features a moist, swirled cake made by blending vanilla and chocolate batters, creating a striking marble effect. Topped with a smooth and rich chocolate frosting, it offers the perfect balance of sweetness and decadence. While the cake provides energy through carbohydrates and fats, it is primarily a treat and should be enjoyed in moderation due to its sugar and calorie content. The cocoa in both the cake and frosting contains antioxidants, offering a small health benefit amidst the indulgence. Ideal for celebrations or as a special dessert, this decadent slice is a well-loved classic across various cuisines.