One cup of Slice of lemon cake with frosting is around 235.3 grams and contains approximately 882.4 calories, 8.8 grams of protein, 35.3 grams of fat, and 132.4 grams of carbohydrates.
Slice of Lemon Cake with Frosting is a delightful treat that balances sweetness with a zesty punch. This classic dessert features a moist and fluffy lemon-infused cake made from fresh lemon juice and zest, complemented by a luscious cream cheese frosting that adds a smooth, tangy finish. Originating from traditional American baking, this cake is perfect for spring celebrations or any occasion that calls for brightness. While it's indulgent, using ingredients like almond flour can make it a bit healthier, providing a gluten-free option. Enjoy a slice and savor the sunshine in every bite!
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Nutrition Information
Calories |
882.4 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 35.3 g | 45% | |
| Saturated Fat | 14.7 g | 73% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 147.1 mg | 49% | |
| Sodium | 647.1 mg | 28% | |
| Total Carbohydrates | 132.4 g | 48% | |
| Dietary Fiber | 2.9 g | 10% | |
| Sugars | 88.2 g | ||
| protein | 8.8 g | 17% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 117.6 mg | 9% | |
| Iron | 4.4 mg | 24% | |
| Potassium | 176.5 mg | 3% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
