1 serving (125 grams) contains 350 calories, 5.0 grams of protein, 18.0 grams of fat, and 45.0 grams of carbohydrates.
Calories |
665.4 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 34.2 g | 43% | |
Saturated Fat | 19.0 g | 95% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 95.1 mg | 31% | |
Sodium | 380.2 mg | 16% | |
Total Carbohydrates | 85.6 g | 31% | |
Dietary Fiber | 1.9 g | 6% | |
Sugars | 57.0 g | ||
protein | 9.5 g | 19% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 95.1 mg | 7% | |
Iron | 1.9 mg | 10% | |
Potassium | 190.1 mg | 4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Slice of Key Lime Pie is a classic dessert rooted in Floridian cuisine, specifically the Key West region. Traditionally crafted with tangy Key lime juice, sweetened condensed milk, and egg yolks baked into a graham cracker or pastry crust, it offers a creamy texture and refreshing citrus flavor. While it delivers vitamin C from the lime juice, it’s high in sugar and fat due to the condensed milk and crust. Often topped with whipped cream, its indulgent nature makes it more of a treat than a health-conscious choice. Key Lime Pie is a symbol of tropical American flavors, showcasing a balance of sweet and tart, perfect for special occasions or a taste of the Florida sun.