Nutrition Facts for Slice of homemade cake
Image of Slice of homemade cake

Slice of homemade cake

Item Rating: 38/100

One cup of Slice of homemade cake is around 235 grams and contains approximately 882 calories, 12 grams of protein, 44 grams of fat, and 118 grams of carbohydrates.

Slice Of Homemade Cake is a delightful treat that combines freshly baked goodness with the warmth of home. Typically made from simple ingredients like flour, sugar, eggs, and butter, this cake can be customized with flavors from vanilla to rich chocolate, often adorned with creamy frostings or fruity toppings. Originating from traditional baking, it brings a cozy, nostalgic feel to any gathering. While indulgent, the use of wholesome ingredients can make it a comforting choice in moderation. Enjoying a slice means savoring the love and craftsmanship baked into every bite!

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Nutrition Facts

Serving size (235.2941g)
Amount per serving % Daily Value*
Calories 882.3529
Total Fat 44.1176g 0%
Saturated Fat 23.5294g 0%
Polyunsaturated Fat g
Cholesterol 147.0588mg 0%
Sodium 588.2353mg 0%
Total Carbohydrate 117.6471g 0%
Dietary Fiber 2.9412g 0%
Total Sugars 73.5294g
Protein 11.7647g 0%
Vitamin D 0IU 0%
Calcium 58.8235mg 0%
Iron 4.4118mg 0%
Potassium 294.1176mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 43.4%
Protein: 5.1%
Carbs: 51.4%