Slice of crumble cake

Slice of crumble cake

Dessert

Item Rating: 45/100

1 serving (100 grams) contains 350 calories, 5.0 grams of protein, 15.0 grams of fat, and 50.0 grams of carbohydrates.

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833.3
calories
11.9
protein
119.0
carbohydrates
35.7
fat

Nutrition Information

1 cup (238.1g)
Calories
833.3
% Daily Value*
Total Fat 35.7 g 45%
Saturated Fat 19.0 g 95%
Polyunsaturated Fat 0 g
Cholesterol 71.4 mg 23%
Sodium 476.2 mg 20%
Total Carbohydrates 119.0 g 43%
Dietary Fiber 2.4 g 8%
Sugars 59.5 g
protein 11.9 g 23%
Vitamin D 0 mcg 0%
Calcium 119.0 mg 9%
Iron 3.6 mg 20%
Potassium 238.1 mg 5%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Food Attributes

⚠️ Contains trans fat
🧈 High saturated fat

Source of Calories

56.3%
5.6%
38.0%
Fat: 321 cal (38.0%)
Protein: 47 cal (5.6%)
Carbs: 476 cal (56.3%)

About Slice of crumble cake

A Slice of Crumble Cake combines tender, buttery cake with a streusel-like topping made from flour, sugar, and butter, often accented with cinnamon or nuts for added texture and warmth. This classic dessert is rooted in European baking traditions, particularly German streusel cakes, blending rich flavors and a crumbly finish that's perfect for pairing with coffee or tea. While its indulgent nature stems from the use of sugar and fat, it also contains simple ingredients like flour and eggs, offering some protein and energy. Depending on the recipe, additional nutrients may come from fruit fillings such as apples or berries. However, its calorie and sugar content make it a treat best enjoyed in moderation. Ideal for special occasions or an afternoon pick-me-up, this dessert highlights a comforting balance of sweetness and texture rooted in timeless baking traditions.