1 serving (80 grams) contains 300 calories, 4.0 grams of protein, 15.0 grams of fat, and 40.0 grams of carbohydrates.
Calories |
882.4 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 44.1 g | 56% | |
Saturated Fat | 23.5 g | 117% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 117.6 mg | 39% | |
Sodium | 588.2 mg | 25% | |
Total Carbohydrates | 117.6 g | 42% | |
Dietary Fiber | 2.9 g | 10% | |
Sugars | 73.5 g | ||
protein | 11.8 g | 23% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 117.6 mg | 9% | |
Iron | 4.4 mg | 24% | |
Potassium | 352.9 mg | 7% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Indulge in a slice of chocolate marble cake, a classic dessert blending swirls of rich chocolate and buttery vanilla batter. This beloved treat, often associated with European baking traditions, delivers a harmonious mix of flavors and textures in each bite. Made from flour, sugar, eggs, butter, cocoa powder, and leavening agents, it’s occasionally enhanced with vanilla extract or buttermilk for added depth. While its moist texture and striking appearance make it a favorite at tea times and celebrations, it should be enjoyed in moderation. This cake is a source of quick energy due to its carbohydrate content, but its high levels of sugar and saturated fat may not align with health-conscious diets. Pairing it with fresh fruits on the side can add a nutritious touch to this indulgent delight.