1 serving (120 grams) contains 285 calories, 12.0 grams of protein, 10.0 grams of fat, and 36.0 grams of carbohydrates.
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Nutrition Information
Calories |
570 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 20.0 g | 25% | |
| Saturated Fat | 10.0 g | 50% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 40.0 mg | 13% | |
| Sodium | 1280.0 mg | 55% | |
| Total Carbohydrates | 72 g | 26% | |
| Dietary Fiber | 4.0 g | 14% | |
| Sugars | 8.0 g | ||
| protein | 24 g | 48% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 400.0 mg | 30% | |
| Iron | 5.0 mg | 27% | |
| Potassium | 400.0 mg | 8% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Slice of cheese pizza
A slice of cheese pizza is a classic staple of Italian-American cuisine, combining simplicity with iconic flavors. This dish typically starts with a thin or thick crust made from flour, water, yeast, and olive oil, topped with a tomato-based sauce and a generous layer of melted mozzarella cheese. Each slice is rich in carbohydrates, primarily from the dough, and offers calcium and protein from the cheese. Tomato sauce provides vitamins such as C and A, along with antioxidants like lycopene. However, its nutritional profile also includes saturated fat and sodium from the cheese and toppings, which should be consumed in moderation. While it delivers quick energy and essential nutrients, overindulging may contribute to imbalanced eating habits. Whether enjoyed on its own or with added toppings, a cheese pizza slice remains a convenient comfort food beloved worldwide.
