1 serving (125 grams) contains 320 calories, 3.0 grams of protein, 15.0 grams of fat, and 45.0 grams of carbohydrates.
Calories |
640 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 30 g | 38% | |
Saturated Fat | 12 g | 60% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 20 mg | 6% | |
Sodium | 400 mg | 17% | |
Total Carbohydrates | 90 g | 32% | |
Dietary Fiber | 4 g | 14% | |
Sugars | 50 g | ||
protein | 6 g | 12% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 40 mg | 3% | |
Iron | 2.4 mg | 13% | |
Potassium | 200 mg | 4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Slice of Berry Pie is a classic dessert rooted in traditional American cuisine, often enjoyed during summertime gatherings or holiday celebrations. This pie features a flaky, buttery crust filled with vibrant berries such as blueberries, raspberries, or blackberries, delivering a naturally sweet and tangy flavor. The berries are often combined with sugar, cornstarch, and a touch of lemon juice to create a luscious filling. While rich in antioxidants and vitamins from the berries, the pie also contains added sugars and fats, making it a treat best enjoyed in moderation. Its appeal lies in the balance between the wholesome fruit filling and the indulgent crust, offering both the benefits of nutrient-dense fruit and the decadence of a traditional pastry. Perfect as a dessert, it pairs wonderfully with a dollop of whipped cream or a scoop of vanilla ice cream for added indulgence.