1 serving (120 grams) contains 350 calories, 4.0 grams of protein, 15.0 grams of fat, and 50.0 grams of carbohydrates.
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Nutrition Information
Calories |
700.0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 30 g | 38% | |
| Saturated Fat | 16.0 g | 80% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 60 mg | 20% | |
| Sodium | 400.0 mg | 17% | |
| Total Carbohydrates | 100.0 g | 36% | |
| Dietary Fiber | 4.0 g | 14% | |
| Sugars | 60 g | ||
| protein | 8.0 g | 16% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 80.0 mg | 6% | |
| Iron | 3 mg | 16% | |
| Potassium | 200.0 mg | 4% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Slice of berry crumble cake
Slice of Berry Crumble Cake is a delightful dessert combining sweet and tart flavors with a crumbly, buttery topping. Originating from European baking traditions, this treat features a tender base made of flour, sugar, and butter, layered with a medley of fresh berries such as blueberries, raspberries, or strawberries, offering natural antioxidants and vitamins. The crumble topping, a mixture of oats, flour, brown sugar, and butter, adds texture and richness. While the fruit provides health benefits, the cake is moderately indulgent due to its sugar and butter content. It’s a comforting way to enjoy seasonal berries, but best savored as an occasional treat.
