1 serving (120 grams) contains 350 calories, 5.0 grams of protein, 15.0 grams of fat, and 45.0 grams of carbohydrates.
Calories |
700.0 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 30 g | 38% | |
Saturated Fat | 16.0 g | 80% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 80.0 mg | 26% | |
Sodium | 400.0 mg | 17% | |
Total Carbohydrates | 90 g | 32% | |
Dietary Fiber | 4.0 g | 14% | |
Sugars | 60 g | ||
protein | 10.0 g | 20% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 100.0 mg | 7% | |
Iron | 3 mg | 16% | |
Potassium | 300 mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Slice of Berry Cake is a delightful dessert that combines a moist sponge base with a medley of fresh berries for a balance of sweetness and tartness. Typically rooted in European patisserie traditions, this cake often features ingredients like strawberries, blueberries, raspberries, or blackberries, layered atop whipped cream or creamy filling, and lightly sweetened with a glaze or dusting of powdered sugar. The berries provide antioxidants, vitamins, and fiber, supporting overall health, while the cake itself contains carbohydrates for energy. However, the sugar and fat content from the cream and cake may be a concern for those monitoring their calorie intake. This dessert is best enjoyed in moderation, allowing you to savor its natural berry flavors and indulgent texture while still maintaining a balanced diet.