1 serving (125 grams) contains 250 calories, 3.0 grams of protein, 10.0 grams of fat, and 40.0 grams of carbohydrates.
Calories |
475.3 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 19.0 g | 24% | |
Saturated Fat | 9.5 g | 47% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 38.0 mg | 12% | |
Sodium | 285.2 mg | 12% | |
Total Carbohydrates | 76.0 g | 27% | |
Dietary Fiber | 3.8 g | 13% | |
Sugars | 47.5 g | ||
protein | 5.7 g | 11% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 38.0 mg | 2% | |
Iron | 1.9 mg | 10% | |
Potassium | 285.2 mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Slice of Apple Tart with Strawberries is a delightful dessert blending crisp apples and vibrant strawberries atop a buttery pastry crust. Originating from European cuisine, apple tarts have long been celebrated for their balance of sweetness and fruit-forward flavors. This variation includes fresh strawberries, adding a pop of color and natural tang. Typically, the tart is made with flour, sugar, butter, apples, and strawberries, sometimes accompanied by cinnamon or a glaze for enhanced flavor. While apples and strawberries provide vitamins, fiber, and antioxidants, the butter and sugar in the crust and filling contribute to higher fat and calorie content. Moderation is key, as the fruit adds nutritional benefits while the rich pastry serves as an indulgent treat. Enjoy it as part of a balanced diet, celebrating its mixture of wholesome ingredients and comforting decadence.