1 serving (80 grams) contains 270 calories, 3.0 grams of protein, 12.0 grams of fat, and 36.0 grams of carbohydrates.
Log this food in SnapCalorie
Nutrition Information
Calories |
794.1 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 35.3 g | 45% | |
| Saturated Fat | 17.6 g | 88% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 117.6 mg | 39% | |
| Sodium | 588.2 mg | 25% | |
| Total Carbohydrates | 105.9 g | 38% | |
| Dietary Fiber | 2.9 g | 10% | |
| Sugars | 70.6 g | ||
| protein | 8.8 g | 17% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 58.8 mg | 4% | |
| Iron | 2.9 mg | 16% | |
| Potassium | 147.1 mg | 3% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Slice lemon cake
Slice Lemon Cake is a moist and tangy dessert originating from European baking traditions. Known for its bright citrus flavor, it typically includes ingredients such as flour, sugar, eggs, butter, lemon juice, and zest, with some recipes incorporating sour cream or yogurt for added richness. This cake highlights the refreshing taste of lemons while offering a soft, tender crumb. While appealing to sweet cravings, it contains sugar and fat, which contribute to its decadent texture but should be consumed in moderation. On the healthier side, lemons provide vitamin C, antioxidants, and a zingy flavor without excessive calories. Perfect as a light dessert or afternoon treat, it pairs well with tea or coffee. Variations can include a glaze, icing, or powdered sugar topping for extra sweetness. Though not a low-calorie option, its simple ingredients make it a delightful indulgence when enjoyed responsibly.
