1 serving (250 grams) contains 350 calories, 25.0 grams of protein, 20.0 grams of fat, and 15.0 grams of carbohydrates.
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Nutrition Information
Calories |
330.2 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 18.9 g | 24% | |
| Saturated Fat | 7.5 g | 37% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 75.5 mg | 25% | |
| Sodium | 754.7 mg | 32% | |
| Total Carbohydrates | 14.2 g | 5% | |
| Dietary Fiber | 1.9 g | 6% | |
| Sugars | 4.7 g | ||
| protein | 23.6 g | 47% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 94.3 mg | 7% | |
| Iron | 1.9 mg | 10% | |
| Potassium | 377.4 mg | 8% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Slepice na paprice
Slepice Na Paprice, or Chicken Paprikash, is a traditional Czech dish with Hungarian roots. It consists of tender chicken simmered in a rich, creamy paprika-infused sauce, often served over dumplings or bread. The dish's flavor comes from a blend of sweet paprika, onions, garlic, and sour cream, combining for a hearty and comforting meal. With its protein-rich chicken and the antioxidant properties of paprika, Slepice Na Paprice offers some nutritional benefits. However, the addition of cream and potential pairing with carb-heavy sides can make it higher in calories and saturated fat. To enjoy a healthier version, consider using low-fat sour cream and pairing it with whole-grain bread or steamed vegetables. This flavorful classic embodies the rich culinary heritage of Central Europe while allowing for adjustments to suit modern dietary preferences.
