1 serving (150 grams) contains 290 calories, 10.0 grams of protein, 15.0 grams of fat, and 30.0 grams of carbohydrates.
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Nutrition Information
Calories |
457.4 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 23.7 g | 30% | |
| Saturated Fat | 7.9 g | 39% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 39.4 mg | 13% | |
| Sodium | 1135.6 mg | 49% | |
| Total Carbohydrates | 47.3 g | 17% | |
| Dietary Fiber | 3.2 g | 11% | |
| Sugars | 9.5 g | ||
| protein | 15.8 g | 31% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 63.1 mg | 4% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 315.5 mg | 6% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Slaw dog
The Slaw Dog is a flavorful combination of savory and tangy elements, blending American comfort food with Southern-inspired flair. This dish typically features a grilled or steamed hot dog nestled in a soft bun, topped with creamy coleslaw made from finely shredded cabbage, carrots, and mayonnaise or vinegar-based dressing. Originating in the southern regions of the United States, the Slaw Dog showcases regional preferences for bold textures and balanced flavors. While the fresh vegetables in the coleslaw offer a source of fiber, vitamins, and antioxidants, the hot dog itself is often processed, containing higher levels of sodium and saturated fats. Customizable options, such as choosing leaner protein alternatives, whole-grain buns, or low-fat slaw dressing, can enhance its nutritional profile. This satisfying fusion of crunch and savory goodness makes it both a crowd-pleaser and a nostalgic indulgence.
