1 serving (150 grams) contains 100 calories, 17.0 grams of protein, 0.2 grams of fat, and 6.0 grams of carbohydrates.
Calories |
157.7 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 0.3 g | 0% | |
Saturated Fat | 0.2 g | 1% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 7.9 mg | 2% | |
Sodium | 78.9 mg | 3% | |
Total Carbohydrates | 9.5 g | 3% | |
Dietary Fiber | 0 g | 0% | |
Sugars | 6.3 g | ||
protein | 26.8 g | 53% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 236.6 mg | 18% | |
Iron | 0.2 mg | 1% | |
Potassium | 236.6 mg | 5% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Skyr High Protein Yogurt is a creamy, Icelandic-style yogurt celebrated for its nutrient-dense profile and smooth texture. Originating in Iceland, skyr has been a staple of Nordic cuisine for centuries, known for its high protein content and low fat. Made from skim milk and cultures, it undergoes a unique straining process that results in a thick, satisfying consistency while retaining more protein. Each serving is packed with essential nutrients, including calcium for strong bones and probiotics to support gut health. It's an excellent choice for health-conscious individuals, offering a filling, nutritious snack or breakfast option. With minimal added sugar and naturally low fat, Skyr High Protein Yogurt supports balanced eating without sacrificing taste. However, those monitoring their sodium intake should check labels for individual brands, as it may vary. Whether paired with fruits and granola or enjoyed on its own, skyr is a delicious way to meet your wellness goals.