1 serving (30 grams) contains 120 calories, 2.0 grams of protein, 3.0 grams of fat, and 22.0 grams of carbohydrates.
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Nutrition Information
Calories |
960 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 24 g | 30% | |
| Saturated Fat | 8.0 g | 40% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 1600.0 mg | 69% | |
| Total Carbohydrates | 176.0 g | 64% | |
| Dietary Fiber | 8.0 g | 28% | |
| Sugars | 8.0 g | ||
| protein | 16.0 g | 32% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 80.0 mg | 6% | |
| Iron | 4.0 mg | 22% | |
| Potassium | 240 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Skyflakes crackers
Skyflakes Crackers are a popular snack originating from the Philippines, known for their crisp, lightweight texture and subtly savory flavor. Made primarily from enriched wheat flour, vegetable oil, and salt, these crackers are simple in composition and versatile in their use. They pair well with spreads, soups, or can be enjoyed on their own. A single serving typically provides a modest amount of calories and is cholesterol-free, making it a convenient snack for those looking for something light. However, they do contain a considerable amount of sodium, so moderation is key, especially for those monitoring their salt intake. While not a significant source of vitamins or minerals, Skyflakes Crackers are a handy snack option for on-the-go moments and a pantry staple in many households.
