Skim milk cottage cheese

Skim milk cottage cheese

Dairy

Item Rating: 71/100

1 serving (100 grams) contains 81 calories, 11.1 grams of protein, 0.3 grams of fat, and 3.4 grams of carbohydrates.

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194.7
calories
26.7
protein
8.2
carbohydrates
0.7
fat

Nutrition Information

1 cup (240.4g)
Calories
194.7
% Daily Value*
Total Fat 0.7 g 0%
Saturated Fat 0.5 g 2%
Polyunsaturated Fat 0 g
Cholesterol 9.6 mg 3%
Sodium 875 mg 38%
Total Carbohydrates 8.2 g 2%
Dietary Fiber 0 g 0%
Sugars 6.5 g
protein 26.7 g 53%
Vitamin D 4.8 mcg 24%
Calcium 199.5 mg 15%
Iron 0.2 mg 1%
Potassium 250 mg 5%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Food Attributes

🥓 Keto friendly
🍯 Low sugar
🥩 High protein
🍞 Low carbs

Source of Calories

22.5%
73.2%
4.3%
Fat: 6 cal (4.3%)
Protein: 106 cal (73.2%)
Carbs: 32 cal (22.5%)

About Skim milk cottage cheese

Skim Milk Cottage Cheese is a fresh cheese made from pasteurized skim milk, offering a light, creamy texture with small curds. Originating from Europe but widely embraced globally, its mild flavor makes it versatile in various dishes, whether as a standalone snack, a topping for salads, or an ingredient in savory or sweet recipes. This low-fat dairy option is rich in protein, calcium, and essential vitamins like B12, making it a good choice for promoting muscle health and bone strength. With minimal fat content, it supports weight management while delivering lasting energy. However, it can be high in sodium, so those monitoring their salt intake should choose varieties labeled "low-sodium." Its simplicity and nutritional benefits make it a staple for health-conscious eaters seeking a protein-packed addition to their meals without the heaviness of higher-fat dairy products.