1 serving (100 grams) contains 165 calories, 27.0 grams of protein, 5.5 grams of fat, and 0.0 grams of carbohydrates.
Calories |
392.9 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 13.1 g | 16% | |
Saturated Fat | 4.3 g | 21% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 1342.9 mg | 447% | |
Sodium | 166.7 mg | 7% | |
Total Carbohydrates | 0 g | 0% | |
Dietary Fiber | 0 g | 0% | |
Sugars | 0 g | ||
protein | 64.3 g | 128% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 19.0 mg | 1% | |
Iron | 19.5 mg | 108% | |
Potassium | 750 mg | 15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Skewered Grilled Chicken Livers are a flavorful delicacy commonly found in cuisines such as Middle Eastern, Southern, and Southeast Asian cooking. Made by marinating fresh chicken livers in a blend of spices, herbs, and often lemon juice or vinegar, the livers are then threaded onto skewers and grilled to perfection, creating a smoky, savory profile with tender texture. Nutritionally, chicken livers are an excellent source of protein, iron, and essential vitamins like A and B12, supporting energy production and healthy blood function. While packed with nutrients, they are high in cholesterol, so moderation is advised for heart health. Typically enjoyed as appetizers or paired with salads and flatbreads, Grilled Chicken Livers offer a delicious combination of bold flavors and nutritional benefits, making them both a treat and a wholesome choice when consumed mindfully.