1 serving (150 grams) contains 300 calories, 25.0 grams of protein, 20.0 grams of fat, and 5.0 grams of carbohydrates.
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Nutrition Information
Calories |
473.2 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 31.5 g | 40% | |
| Saturated Fat | 12.6 g | 63% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 126.2 mg | 42% | |
| Sodium | 788.6 mg | 34% | |
| Total Carbohydrates | 7.9 g | 2% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 3.2 g | ||
| protein | 39.4 g | 78% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 31.5 mg | 2% | |
| Iron | 3.9 mg | 21% | |
| Potassium | 473.2 mg | 10% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Sizzling lamb
Sizzling Lamb is a flavorful dish inspired by Middle Eastern and Mediterranean cuisine, featuring tender lamb cooked with a blend of aromatic spices such as cumin, paprika, and garlic. Often served on a hot skillet, this dish includes sautéed vegetables like bell peppers, onions, and tomatoes for added color and nutrition. Lamb is a rich source of protein, essential B vitamins, and minerals like zinc and iron, supporting muscle health and immune function. However, it’s also moderate in saturated fats, so portion control is key for maintaining heart health. The vegetables provide dietary fiber, vitamins A and C, and antioxidants, enhancing the overall nutritional value. Typically enjoyed with flatbread or rice, Sizzling Lamb combines bold flavors with wholesome ingredients, making it a satisfying meal option when balanced with fresh greens or a light side. Ideal for those seeking a savory and nutrient-packed dining experience.
