1 serving (350 grams) contains 550 calories, 35.0 grams of protein, 20.0 grams of fat, and 60.0 grams of carbohydrates.
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Nutrition Information
Calories |
371.6 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 13.5 g | 17% | |
| Saturated Fat | 3.4 g | 17% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 54.1 mg | 18% | |
| Sodium | 810.8 mg | 35% | |
| Total Carbohydrates | 40.5 g | 14% | |
| Dietary Fiber | 2.0 g | 7% | |
| Sugars | 3.4 g | ||
| protein | 23.6 g | 47% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 33.8 mg | 2% | |
| Iron | 1.7 mg | 9% | |
| Potassium | 270.3 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Sizzling chicken rice
Sizzling Chicken Rice is a flavorful dish rooted in Asian cuisine, particularly inspired by Chinese-inspired stir-fry traditions. This hearty meal features tender, marinated chicken served atop a bed of steamed white or brown rice. It's typically complemented by a medley of vibrant vegetables such as bell peppers, broccoli, and carrots, often sautéed in a savory sauce made from soy, garlic, and ginger. The dish is served on a sizzling hot plate, enhancing its aroma and creating a caramelized finish. While a great source of protein from the chicken and nutrients from the vegetables, its healthiness can vary depending on the choice of sauce, which can be high in sodium or sugar. Opting for brown rice and using less oil or sauce can make this dish more balanced, appealing to those seeking a nutritious yet indulgent experience.
