1 serving (200 grams) contains 400 calories, 50.0 grams of protein, 20.0 grams of fat, and 0.0 grams of carbohydrates.
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Nutrition Information
Calories |
470.6 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 23.5 g | 30% | |
| Saturated Fat | 9.4 g | 47% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 141.2 mg | 47% | |
| Sodium | 941.2 mg | 40% | |
| Total Carbohydrates | 0 g | 0% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 58.8 g | 117% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 23.5 mg | 1% | |
| Iron | 3.5 mg | 19% | |
| Potassium | 705.9 mg | 15% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Sizzler steak
Sizzler Steak is a classic dish featuring a perfectly grilled cut of beef, seasoned with a blend of spices to enhance its natural flavors. Originating from Western cuisine, this steak is typically served as a centerpiece in casual dining establishments, offering a balance between hearty indulgence and simple preparation. Packed with protein, iron, and essential vitamins like B12, Sizzler Steak supports muscle health and energy levels, making it a nutritionally valuable option for meat lovers. However, its health benefits depend on preparation styles and portion sizes. Excessive fats or added sauces can increase calorie and sodium content, making moderation key for balanced nutrition. Enjoy Sizzler Steak paired with wholesome sides like steamed vegetables or a fresh salad for a complete, satisfying meal. Whether savored on special occasions or as a treat, it remains a versatile favorite in contemporary dining.
