1 serving (170 grams) contains 140 calories, 27.0 grams of protein, 3.0 grams of fat, and 0.0 grams of carbohydrates.
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Nutrition Information
Calories |
194.4 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 4.2 g | 5% | |
| Saturated Fat | 0.7 g | 3% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 69.4 mg | 23% | |
| Sodium | 83.3 mg | 3% | |
| Total Carbohydrates | 0 g | 0% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 37.5 g | 75% | |
| Vitamin D | 277.8 mcg | 1389% | |
| Calcium | 27.8 mg | 2% | |
| Iron | 0.4 mg | 2% | |
| Potassium | 625 mg | 13% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Sizzle fish alaskan halibit
Sizzlefish Alaskan Halibut is a premium whitefish sourced from the pristine waters of Alaska. Known for its firm texture and delicate, slightly sweet flavor, halibut is a versatile choice in various cuisines, including American, Mediterranean, and Asian dishes. Packed with high-quality protein, it supports muscle development and provides essential amino acids. Alaskan Halibut is also rich in omega-3 fatty acids, which promote heart health, brain function, and inflammation management. Low in calories and fat, it makes an excellent option for those seeking a nutrient-dense addition to their diet. Additionally, it offers vital minerals like selenium, magnesium, and potassium, along with B vitamins that play a role in energy production. With minimal carbohydrates and no added ingredients, Sizzlefish Alaskan Halibut is a naturally clean and nutritious choice for a balanced meal.
