Sirloin tenderloin

Item Rating: 65/100

One cup of Sirloin tenderloin is around 238 grams and contains approximately 595 calories, 62 grams of protein, 36 grams of fat, and 0 grams of carbohydrates.

Sirloin Tenderloin is a premium cut of beef known for its rich flavor and tender texture. Sourced from the sirloin section of the cow, this cut is celebrated in various cuisines, particularly in American and French dishes. Packed with high-quality protein, it's also a great source of essential nutrients like iron and zinc, making it a heartier option for meat lovers. While it contains some saturated fat, trimming excess fat can enhance its health profile. Enjoyed grilled, pan-seared, or in a stir-fry, Sirloin Tenderloin offers a delicious balance of indulgence and nutrition that elevates any meal.

Nutrition Facts

Serving size	(238.0952g)

Amount per serving	% Daily Value*
Calories	595.2381

Total Fat 35.7143g	0%
Saturated Fat 14.2857g	0%
Polyunsaturated Fat g
Cholesterol 166.6667mg	0%
Sodium 142.8571mg	0%
Total Carbohydrate 0g	0%
Dietary Fiber 0g	0%
Total Sugars 0g
Protein 61.9048g	0%

Vitamin D 0IU	0%
Calcium 23.8095mg	0%
Iron 6.1905mg	0%
Potassium 785.7143mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 56.5%

Protein: 43.5%

Carbs: 0.0%