1 serving (227 grams) contains 200 calories, 30.0 grams of protein, 8.0 grams of fat, and 0.0 grams of carbohydrates.
Calories |
208.3 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 8.3 g | 10% | |
Saturated Fat | 3.1 g | 15% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 83.3 mg | 27% | |
Sodium | 625 mg | 27% | |
Total Carbohydrates | 0 g | 0% | |
Dietary Fiber | 0 g | 0% | |
Sugars | 0 g | ||
protein | 31.3 g | 62% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 20.8 mg | 1% | |
Iron | 2.6 mg | 14% | |
Potassium | 416.7 mg | 8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Sirloin Applebees is a hearty, protein-packed dish that features a juicy USDA Choice sirloin steak, seasoned and grilled to perfection. This entrée is rooted in classic American steakhouse cuisine and is often complemented by sides like steamed vegetables or garlic mashed potatoes. The sirloin is a lean cut of beef, making it a healthier option compared to fattier cuts, as it provides high-quality protein with relatively lower fat content. However, depending on preparation methods or accompanying sauces, sodium and calorie levels may increase. Paired wisely with nutrient-dense sides, such as fresh greens or whole grains, it can form part of a balanced meal. Ideal for those looking to enjoy a flavorful yet protein-conscious choice, it’s an excellent option for steak lovers aiming to balance indulgence with mindful eating.