Nutrition Facts for Sirap bandung
Image of Sirap bandung

Sirap bandung

Item Rating: 66/100

One cup of Sirap bandung is around 240 grams and contains approximately 144 calories, 1.9 grams of protein, 1 grams of fat, and 34 grams of carbohydrates.

Sirap Bandung is a delightful Malaysian beverage that combines the refreshing taste of rose syrup with creamy milk, creating a floral masterpiece that’s both sweet and satisfying. Originating from the rich culinary heritage of Malaysia, this vibrant pink drink not only quench your thirst but also adds a touch of elegance to any occasion. While it offers a burst of flavor, Sirap Bandung is high in sugar, so it's best enjoyed in moderation. Perfect for hot days or festive gatherings, it’s a unique way to experience the essence of Malaysian cuisine.

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Nutrition Facts

Serving size (240.1537g)
Amount per serving % Daily Value*
Calories 144.0922
Total Fat 0.9606g 0%
Saturated Fat 0.4803g 0%
Polyunsaturated Fat g
Cholesterol 4.8031mg 0%
Sodium 48.0307mg 0%
Total Carbohydrate 33.6215g 0%
Dietary Fiber 0g 0%
Total Sugars 28.8184g
Protein 1.9212g 0%
Vitamin D 0IU 0%
Calcium 96.0615mg 0%
Iron 0.4803mg 0%
Potassium 48.0307mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 5.7%
Protein: 5.1%
Carbs: 89.2%