Nutrition Facts for Siracha sauce
Image of Siracha sauce

Siracha sauce

Item Rating: 42/100

One cup of Siracha sauce is around 240 grams and contains approximately 720 calories, 0 grams of protein, 0 grams of fat, and 144 grams of carbohydrates.

Siracha Sauce is a vibrant and spicy condiment originating from Thailand, known for its bold flavor and irresistible kick. Made from sun-ripened chili peppers, garlic, sugar, vinegar, and salt, this sauce elevates any dish with its perfect balance of heat and sweetness. It’s a popular choice in Asian cuisine, often used in stir-fries, dips, and as a topping for soups. Packed with vitamin C, Siracha can provide a metabolic boost, while its low-calorie profile makes it a healthier alternative to many dressings. Whether drizzled on tacos or mixed into noodles, Siracha Sauce adds a delicious zest to your culinary creations!

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Nutrition Facts

Serving size (240g)
Amount per serving % Daily Value*
Calories 720
Total Fat 0g 0%
Saturated Fat 0g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 9600mg 0%
Total Carbohydrate 144g 0%
Dietary Fiber 0g 0%
Total Sugars 96g
Protein 0g 0%
Vitamin D 0IU 0%
Calcium 0mg 0%
Iron 0mg 0%
Potassium 0mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 0.0%
Protein: 0.0%
Carbs: 100.0%