1 serving (15 grams) contains 100 calories, 0.5 grams of protein, 10.0 grams of fat, and 1.0 grams of carbohydrates.
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Nutrition Information
Calories |
1587.3 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 158.7 g | 203% | |
| Saturated Fat | 23.8 g | 119% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 79.4 mg | 26% | |
| Sodium | 3015.9 mg | 131% | |
| Total Carbohydrates | 15.9 g | 5% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 15.9 g | ||
| protein | 7.9 g | 15% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 0 mg | 0% | |
| Iron | 1.6 mg | 8% | |
| Potassium | 158.7 mg | 3% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Siracha mayo
Sriracha Mayo is a flavorful condiment that blends creamy mayonnaise with spicy Sriracha sauce, creating a tangy and vibrant topping or dip. Originating from the influence of Thai and American cuisines, this fusion condiment adds a kick to burgers, sandwiches, sushi, and fries. Its key ingredients typically include mayonnaise, made from oil and egg yolks, combined with Sriracha, which contains chili peppers, vinegar, garlic, sugar, and salt. While packed with bold flavor, Sriracha Mayo is relatively high in calories and fat, due to the mayonnaise base. However, it provides small amounts of vitamin E and other nutrients from the oil. Those watching their sodium intake should be mindful, as Sriracha contains salt. Used sparingly, it can enhance dishes with minimal impact on nutritional goals, offering an exciting way to elevate meals with heat and creaminess.
