Single servering apple turnover

Single servering apple turnover

Dessert

Item Rating: 53/100

1 serving (100 grams) contains 262 calories, 2.5 grams of protein, 12.5 grams of fat, and 34.5 grams of carbohydrates.

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629.8
calories
6.0
protein
82.9
carbohydrates
30.0
fat

Nutrition Information

1 cup (240.4g)
Calories
629.8
% Daily Value*
Total Fat 30.0 g 38%
Saturated Fat 13.2 g 66%
Polyunsaturated Fat 0 g
Cholesterol 24.0 mg 8%
Sodium 504.8 mg 21%
Total Carbohydrates 82.9 g 30%
Dietary Fiber 3.6 g 12%
Sugars 34.9 g
protein 6.0 g 12%
Vitamin D 0 mcg 0%
Calcium 24.0 mg 1%
Iron 1.9 mg 10%
Potassium 192.3 mg 4%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Food Attributes

Source of Calories

53.0%
3.8%
43.2%
Fat: 270 cal (43.2%)
Protein: 24 cal (3.8%)
Carbs: 331 cal (53.0%)

About Single servering apple turnover

A single-serving apple turnover is a delicious baked dessert rooted in European pastry traditions, often associated with French cuisine. It consists of a flaky, golden puff pastry shell filled with tender apples that are typically cooked with sugar, cinnamon, and spices. The turnover is folded into a triangular shape and baked until crisp and aromatic. While it offers a comforting sweetness and a satisfying texture, the apple filling provides a modest amount of dietary fiber, antioxidants, and vitamin C from the fruit. However, the puff pastry is rich in butter, contributing to higher levels of saturated fat and calories. Apple turnovers are best enjoyed as a treat or dessert in moderation, offering a balance between indulging in a classic pastry and appreciating the natural flavors of spiced apples.