Single cream sauce
One cup of Single cream sauce is around 240 grams and contains approximately 468 calories, 6 grams of protein, 46 grams of fat, and 8.4 grams of carbohydrates.
Single Cream Sauce is a velvety and luscious sauce made with rich, smooth single cream, often complemented by garlic, herbs, and a hint of nutmeg. This delightful sauce finds its roots in French cuisine, enhancing a variety of dishes from pasta to chicken. While it adds a creamy texture and depth of flavor, it's important to enjoy it in moderation, as it can be higher in fat. However, using single cream instead of heavier creams means you can indulge with a lighter touch, making it a deliciously versatile option for elevating your meals.
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Nutrition Facts
| Serving size | (240g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 468 |
| Total Fat 45.6g | 0% |
| Saturated Fat 28.8g | 0% |
| Cholesterol 156mg | 0% |
| Sodium 96mg | 0% |
| Total Carbohydrate 8.4g | 0% |
| Dietary Fiber 0g | 0% |
| Total Sugars 8.4g | |
| Protein 6g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 168mg | 0% |
| Iron 0.24mg | 0% |
| Potassium 240mg | 0% |
Source of Calories