1 serving (112 grams) contains 120 calories, 26.0 grams of protein, 2.5 grams of fat, and 0.0 grams of carbohydrates.
Calories |
255.3 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 5.3 g | 6% | |
Saturated Fat | 1.1 g | 5% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 117.0 mg | 39% | |
Sodium | 117.0 mg | 5% | |
Total Carbohydrates | 0 g | 0% | |
Dietary Fiber | 0 g | 0% | |
Sugars | 0 g | ||
protein | 55.3 g | 110% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 21.3 mg | 1% | |
Iron | 2.1 mg | 11% | |
Potassium | 638.3 mg | 13% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Simple Truth Organic Ground White Turkey Meat is made from USDA-certified organic turkey, providing a high-quality protein option for health-conscious consumers. Free from antibiotics, added hormones, and artificial preservatives, this lean ground turkey is minimally processed to preserve its natural flavors and nutrients. With a mild taste profile, it’s versatile for a variety of cuisines, including American, Mediterranean, and Asian-inspired dishes. Its low fat content and rich protein make it an excellent choice for heart-healthy and balanced meals. Ideal for burgers, meatballs, tacos, or casseroles, this turkey offers a nutritious alternative to red meat. Packed with essential vitamins such as B6 and niacin, it supports energy metabolism and overall wellness. Note that while low in fat, it’s important to pair it with nutrient-dense sides to maximize dietary benefits. Simple Truth Organic Ground White Turkey Meat is a wholesome option for cleaner eating and flavorful cooking.