Nutrition Facts for Sill
Image of Sill

Sill

Item Rating: 62/100

One cup of Sill is around 238 grams and contains approximately 595 calories, 48 grams of protein, 43 grams of fat, and 0 grams of carbohydrates.

Sill is a traditional Scandinavian dish made from cured herring, typically marinated in a blend of vinegar, sugar, and spices. This flavorful dish often features a variety of toppings, including onions, carrots, and sometimes apples, enhancing its refreshing taste. Originating from Nordic countries, Sill offers a unique balance of salty and sweet flavors. Rich in omega-3 fatty acids, it’s a healthy choice that supports heart health, though the marinade can contain added sugar. Perfect for a light meal or as part of a generous smorgasbord, Sill brings a taste of the ocean to your table.

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Nutrition Facts

Serving size (238.0952g)
Amount per serving % Daily Value*
Calories 595.2381
Total Fat 42.8571g 0%
Saturated Fat 9.5238g 0%
Polyunsaturated Fat g
Cholesterol 166.6667mg 0%
Sodium 1904.7619mg 0%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 47.619g 0%
Vitamin D 0IU 0%
Calcium 119.0476mg 0%
Iron 2.381mg 0%
Potassium 714.2857mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 66.9%
Protein: 33.1%
Carbs: 0.0%