1 serving (150 grams) contains 110 calories, 11.0 grams of protein, 2.5 grams of fat, and 12.0 grams of carbohydrates.
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Nutrition Information
Calories |
173.5 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 3.9 g | 5% | |
| Saturated Fat | 2.4 g | 12% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 15.8 mg | 5% | |
| Sodium | 78.9 mg | 3% | |
| Total Carbohydrates | 18.9 g | 6% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 14.2 g | ||
| protein | 17.4 g | 34% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 236.6 mg | 18% | |
| Iron | 0 mg | 0% | |
| Potassium | 315.5 mg | 6% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Siggs vanilla yogurt
Siggis Vanilla Yogurt is a creamy, Icelandic-style skyr, known for its thick texture and satisfying flavor. Made with simple, high-quality ingredients, this yogurt includes pasteurized milk, live active cultures, vanilla, and a touch of sweetener from organic agave nectar or cane sugar. Inspired by traditional Icelandic dairy craftsmanship, Siggis boasts higher protein content than regular yogurt while remaining lower in added sugars, making it a nourishing choice for breakfast or a snack. Each serving is packed with probiotics that support gut health and digestion, while the protein content promotes satiety and muscle repair. Siggis is free from artificial preservatives, thickeners, and flavors, underscoring its commitment to real food. However, individuals monitoring sugar intake should note the presence of added sweeteners. Versatile and wholesome, Siggis Vanilla Yogurt embodies a balance of nutritional value and everyday indulgence in a Nordic-inspired recipe.
