1 serving (150 grams) contains 120 calories, 11.0 grams of protein, 3.0 grams of fat, and 13.0 grams of carbohydrates.
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Nutrition Information
Calories |
189.3 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 4.7 g | 6% | |
| Saturated Fat | 3.2 g | 16% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 15.8 mg | 5% | |
| Sodium | 78.9 mg | 3% | |
| Total Carbohydrates | 20.5 g | 7% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 14.2 g | ||
| protein | 17.4 g | 34% | |
| Vitamin D | 126.2 mcg | 631% | |
| Calcium | 236.6 mg | 18% | |
| Iron | 0.2 mg | 1% | |
| Potassium | 236.6 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Siggis pumpkin yogurt
Siggi’s Pumpkin Yogurt is a creamy Icelandic-style skyr, made with simple, high-quality ingredients. Inspired by the Nordic tradition of thick, protein-rich yogurt, this seasonal flavor combines real pumpkin puree with warm spices like cinnamon and nutmeg for a subtly sweet, autumn-inspired taste. Each serving features 15 grams of protein and is made with skim milk from grass-fed cows, making it a satisfying and nutritious option for breakfast or snacktime. With just 11 grams of sugar, it contains significantly less sugar than many flavored yogurts, while providing live active cultures for digestive health. Free from artificial sweeteners, preservatives, and colors, Siggi’s prioritizes wholesome ingredients and a pure taste. However, individuals watching lactose intake should note it does contain dairy. Siggi’s Pumpkin Yogurt is a delicious and wholesome way to embrace the fall season while enjoying the benefits of Icelandic skyr.
