Sigdal norweigian crispbread
One cup of Sigdal norweigian crispbread is around 236 grams and contains approximately 945 calories, 24 grams of protein, 31 grams of fat, and 142 grams of carbohydrates.
Sigdal Norwegian Crispbread is a delightful, nutritious snack crafted from wholesome ingredients like whole grain rye, oats, and seeds. Originating from the scenic Sigdal Valley in Norway, this crispbread embodies traditional Scandinavian cuisine. With its high fiber content and low-calorie profile, it's an excellent choice for health-conscious eaters, promoting digestion and a satisfying crunch in every bite. Whether topped with creamy cheese, fresh vegetables, or simply enjoyed on its own, Sigdal Norwegian Crispbread offers a perfect blend of flavor and goodness, making it an ideal addition to any meal or snack time.
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Nutrition Facts
| Serving size | (236.2205g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 944.8819 |
| Total Fat 31.496g | 0% |
| Saturated Fat 3.9371g | 0% |
| Cholesterol 0mg | 0% |
| Sodium 1181.1024mg | 0% |
| Total Carbohydrate 141.7323g | 0% |
| Dietary Fiber 31.496g | 0% |
| Total Sugars 7.8739g | |
| Protein 23.622g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 157.4804mg | 0% |
| Iron 7.8739mg | 0% |
| Potassium 787.4015mg | 0% |
Source of Calories