Shrimp with tomatoes and peppers
One cup of Shrimp with tomatoes and peppers is around 235 grams and contains approximately 176 calories, 24 grams of protein, 5.9 grams of fat, and 12 grams of carbohydrates.
Shrimp With Tomatoes And Peppers is a vibrant and flavorful dish that combines succulent shrimp, ripe tomatoes, and sweet bell peppers. Originating from Mediterranean cuisine, this colorful recipe showcases a delightful mix of fresh herbs and spices, making it not only delicious but also visually appealing. Loaded with lean protein from the shrimp and rich in vitamins from the vegetables, it's a healthy choice that’s low in calories and high in nutrients. Perfect for a quick weeknight dinner or a special occasion, this dish brings the taste of the sea and garden right to your plate. Enjoy a burst of flavor in every bite!
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Nutrition Facts
| Serving size | (235.2941g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 176.4706 |
| Total Fat 5.8824g | 0% |
| Saturated Fat 1.1765g | 0% |
| Cholesterol 176.4706mg | 0% |
| Sodium 588.2353mg | 0% |
| Total Carbohydrate 11.7647g | 0% |
| Dietary Fiber 3.5294g | 0% |
| Total Sugars 5.8824g | |
| Protein 23.5294g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 117.6471mg | 0% |
| Iron 2.3529mg | 0% |
| Potassium 470.5882mg | 0% |
Source of Calories