Shrimp with garlic salted butter
One cup of Shrimp with garlic salted butter is around 237 grams and contains approximately 394 calories, 32 grams of protein, 28 grams of fat, and 3.2 grams of carbohydrates.
Shrimp With Garlic Salted Butter is a delightful dish that combines succulent shrimp sautéed in rich, creamy butter, infused with aromatic garlic and a sprinkle of salt. Originating from coastal cuisines, this recipe highlights the freshness of seafood while offering bold, savory flavors. Packed with protein, shrimp can be a healthy choice, low in calories and high in essential nutrients. However, the butter adds richness and calories, so moderation is key. Perfect as an appetizer or a main course, this dish is sure to impress with its simple yet indulgent taste.
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