Shrimp with bell peppers
One cup of Shrimp with bell peppers is around 235 grams and contains approximately 176 calories, 24 grams of protein, 5.9 grams of fat, and 12 grams of carbohydrates.
Shrimp With Bell Peppers is a vibrant and flavorful dish that combines succulent shrimp with crisp, colorful bell peppers sautéed to perfection. This delightful creation draws inspiration from Asian cuisine, often featuring a hint of garlic, ginger, and a splash of soy sauce for an extra kick. Packed with protein, shrimp offers essential nutrients, while the bell peppers add a dose of vitamin C and antioxidants. This dish is not only delicious but also a healthy option, low in calories and rich in flavor, making it a fantastic choice for a light meal or dinner. Enjoy the fresh, bold tastes that make Shrimp With Bell Peppers a favorite on any table!
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Nutrition Facts
| Serving size | (235.2941g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 176.4706 |
| Total Fat 5.8824g | 0% |
| Saturated Fat 1.1765g | 0% |
| Cholesterol 176.4706mg | 0% |
| Sodium 588.2353mg | 0% |
| Total Carbohydrate 11.7647g | 0% |
| Dietary Fiber 3.5294g | 0% |
| Total Sugars 5.8824g | |
| Protein 23.5294g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 117.6471mg | 0% |
| Iron 2.3529mg | 0% |
| Potassium 352.9412mg | 0% |
Source of Calories