Shrimp tempura rice ball
One cup of Shrimp tempura rice ball is around 238 grams and contains approximately 397 calories, 16 grams of protein, 13 grams of fat, and 56 grams of carbohydrates.
Shrimp Tempura Rice Ball is a delightful fusion of flavors, combining the crispy goodness of tempura shrimp with sticky sushi rice. Originating from Japanese cuisine, these rice balls offer a perfect balance of textures—crispy on the outside and chewy on the inside. Each bite is filled with fresh shrimp, lightly battered and fried to golden perfection, complemented by a touch of seaweed for added flavor. While they bring a delicious crunch, be mindful of the fry's richness. Packed with protein and satisfying, Shrimp Tempura Rice Balls are a tempting treat that can be enjoyed anytime!
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