Shrimp spring roll with no noodles or salt

Item Rating: 81/100

One cup of Shrimp spring roll with no noodles or salt is around 236 grams and contains approximately 194 calories, 17 grams of protein, 2.8 grams of fat, and 28 grams of carbohydrates.

Shrimp Spring Roll With No Noodles Or Salt is a fresh and delicious dish featuring succulent shrimp wrapped in crisp rice paper, bursting with vibrant vegetables like carrots, cucumbers, and fresh herbs. Originating from Southeast Asian cuisine, these light spring rolls are a healthier twist, as they skip traditional noodles and minimize salt, making them perfect for a refreshing appetizer or snack. Packed with protein and essential vitamins, they're low in calories and free from gluten, ensuring a guilt-free indulgence. Enjoy the delightful crunch and satisfying flavors of these wholesome spring rolls!

Nutrition Facts

Serving size	(236.1111g)

Amount per serving	% Daily Value*
Calories	194.4443

Total Fat 2.7778g	0%
Saturated Fat 0.5556g	0%
Polyunsaturated Fat g
Cholesterol 97.2223mg	0%
Sodium 138.8888mg	0%
Total Carbohydrate 27.7778g	0%
Dietary Fiber 2.7778g	0%
Total Sugars 2.7778g
Protein 16.6666g	0%

Vitamin D 0IU	0%
Calcium 83.3333mg	0%
Iron 1.3888mg	0%
Potassium 416.6667mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 12.3%

Protein: 32.9%

Carbs: 54.8%