Shrimp shu mai
One cup of Shrimp shu mai is around 237 grams and contains approximately 332 calories, 28 grams of protein, 9.5 grams of fat, and 28 grams of carbohydrates.
Shrimp Shu Mai is a delightful traditional Chinese dumpling, bursting with flavor. Made from succulent shrimp, fragrant ginger, and aromatic scallions, it's wrapped in a delicate, translucent dough. This savory bite is typically steamed, ensuring a light and healthy option that's low in fat and calories. With its rich umami flavor, Shrimp Shu Mai not only satisfies your taste buds but also provides a good source of protein. Perfect as an appetizer or a quick snack, these little treasures are sure to elevate your next meal. Enjoy the taste of tradition with every delicious bite!
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Nutrition Facts
| Serving size | (236.9668g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 331.7536 |
| Total Fat 9.4787g | 0% |
| Saturated Fat 2.3697g | 0% |
| Cholesterol 142.1801mg | 0% |
| Sodium 1421.8009mg | 0% |
| Total Carbohydrate 28.436g | 0% |
| Dietary Fiber 2.3697g | 0% |
| Total Sugars 4.7393g | |
| Protein 28.436g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 94.7867mg | 0% |
| Iron 2.3697mg | 0% |
| Potassium 236.9668mg | 0% |
Source of Calories