Shrimp scampi with pasta
One cup of Shrimp scampi with pasta is around 236 grams and contains approximately 377 calories, 19 grams of protein, 14 grams of fat, and 42 grams of carbohydrates.
Shrimp Scampi With Pasta is a delightful dish that combines succulent shrimp sautéed in garlic, lemon, and butter, served over a bed of al dente pasta. Originating from Italian cuisine, this classic meal intersects perfectly with the warmth of Mediterranean flavors. Rich in protein from the shrimp and boosted by aromatic herbs, it offers a satisfying yet indulgent dining experience. While the butter adds a creamy richness, using whole-grain pasta can make it a healthier choice, providing fiber and nutrients. Enjoy this savory seafood dish that transports you straight to the coast of Italy!
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