1 serving (150 grams) contains 300 calories, 15.0 grams of protein, 10.0 grams of fat, and 35.0 grams of carbohydrates.
Calories |
480 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 16.0 g | 20% | |
Saturated Fat | 6.4 g | 32% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 80.0 mg | 26% | |
Sodium | 960 mg | 41% | |
Total Carbohydrates | 56.0 g | 20% | |
Dietary Fiber | 3.2 g | 11% | |
Sugars | 4.8 g | ||
protein | 24 g | 48% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 240 mg | 18% | |
Iron | 3.2 mg | 17% | |
Potassium | 320.0 mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Shrimp Pizza is a flavorful fusion dish that combines the rich traditions of Italian pizza with the freshness of seafood. It typically features a thin or thick crust topped with marinara or white sauce, mozzarella cheese, succulent shrimp, garlic, and herbs like parsley or basil. Some variations incorporate veggies such as spinach, tomatoes, or onions for added texture and nutrients. Originating in coastal areas where seafood is abundant, it's a popular choice for those seeking a unique spin on classic pizza. Shrimp provides lean protein and essential nutrients like selenium and vitamin B12, making it a nutritious component. However, the cheese and crust can contribute significant calories, saturated fat, and carbohydrates. Opting for whole-wheat crusts or lighter cheese can make this dish a healthier indulgence. Perfect for seafood lovers, Shrimp Pizza balances indulgent flavors with a touch of nutritional benefit.