1 serving (400 grams) contains 1120 calories, 50.0 grams of protein, 50.0 grams of fat, and 120.0 grams of carbohydrates.
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Nutrition Information
Calories |
662.7 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 29.6 g | 37% | |
| Saturated Fat | 11.8 g | 59% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 118.3 mg | 39% | |
| Sodium | 1479.3 mg | 64% | |
| Total Carbohydrates | 71.0 g | 25% | |
| Dietary Fiber | 3.0 g | 10% | |
| Sugars | 4.7 g | ||
| protein | 29.6 g | 59% | |
| Vitamin D | 29.6 mcg | 148% | |
| Calcium | 118.3 mg | 9% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 355.0 mg | 7% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Shrimp pasta red lobster
Indulge in the rich flavors of Shrimp Pasta from Red Lobster, a hearty dish inspired by classic Italian-American cuisine. This meal features tender shrimp sautéed to perfection, nestled in a bed of al dente pasta and tossed in a creamy Alfredo or robust marinara sauce, depending on your choice. Accented with fresh Parmesan cheese, garlic, and herbs, it delivers a satisfying combination of seafood and comforting pasta. While this dish is a great source of protein from the shrimp, it is indulgent due to its creamy sauces, higher calorie count, and carbohydrates from the pasta. Pair it with a side of fresh vegetables or a salad for a balanced meal. Ideal for seafood lovers, this dish offers a warm, flavorful, and satisfying dining experience.
