Nutrition Facts for Shrimp noodle soup
Image of Shrimp noodle soup

Shrimp noodle soup

Item Rating: 69/100

One cup of Shrimp noodle soup is around 238 grams and contains approximately 194 calories, 9.7 grams of protein, 4.9 grams of fat, and 29 grams of carbohydrates.

Shrimp Noodle Soup is a delightful dish that combines plump, succulent shrimp with tender noodles, all bathed in a fragrant, savory broth. Originating from the vibrant cuisines of Southeast Asia, this comforting soup is often infused with fresh herbs, garlic, and a splash of lime for a zesty kick. Packed with protein from the shrimp and carbohydrates from the noodles, it's a satisfying meal. The broth boasts antioxidants from its aromatic spices, making it not just delicious but also nourishing. Enjoy a bowl of this soul-warming soup, perfect for any time of day!

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Nutrition Facts

Serving size (237.8641g)
Amount per serving % Daily Value*
Calories 194.1749
Total Fat 4.8543g 0%
Saturated Fat 0.971g 0%
Polyunsaturated Fat g
Cholesterol 58.2524mg 0%
Sodium 873.7863mg 0%
Total Carbohydrate 29.1262g 0%
Dietary Fiber 1.9417g 0%
Total Sugars 1.9417g
Protein 9.7087g 0%
Vitamin D 0IU 0%
Calcium 38.8349mg 0%
Iron 1.4562mg 0%
Potassium 194.1749mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 22.0%
Protein: 19.5%
Carbs: 58.5%