Nutrition Facts for Shrimp masala
Image of Shrimp masala

Shrimp masala

Item Rating: 69/100

One cup of Shrimp masala is around 235 grams and contains approximately 294 calories, 24 grams of protein, 18 grams of fat, and 12 grams of carbohydrates.

Shrimp Masala is a vibrant and flavorful dish hailing from Indian coastal cuisine. This tantalizing recipe features plump, juicy shrimp marinated in a blend of spices, including turmeric, cumin, and garam masala, creating a rich and aromatic sauce. The dish is often cooked with tomatoes, onions, and garlic, enhancing its deep flavors while providing essential nutrients. Shrimp itself is an excellent source of protein and omega-3 fatty acids, promoting heart health. While it's typically served with rice or naan, making it a hearty treat, moderation is key to enjoying this scrumptious and satisfying dish without overindulgence. Dive into the delightful world of Shrimp Masala!

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Nutrition Facts

Serving size (235.2941g)
Amount per serving % Daily Value*
Calories 294.1176
Total Fat 17.6471g 0%
Saturated Fat 5.8824g 0%
Polyunsaturated Fat g
Cholesterol 176.4706mg 0%
Sodium 941.1765mg 0%
Total Carbohydrate 11.7647g 0%
Dietary Fiber 2.3529g 0%
Total Sugars 4.7059g
Protein 23.5294g 0%
Vitamin D 0IU 0%
Calcium 117.6471mg 0%
Iron 2.3529mg 0%
Potassium 352.9412mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 52.9%
Protein: 31.4%
Carbs: 15.7%