Shrimp korma
Item Rating: 67/100
One cup of Shrimp korma is around 250 grams and contains approximately 290 calories, 24 grams of protein, 18 grams of fat, and 8 grams of carbohydrates.
Shrimp Korma is a delightful dish hailing from the rich culinary traditions of South Asia. This creamy, aromatic curry features succulent shrimp simmered in a blend of yogurt, nuts, and a medley of spices like cardamom and cumin. The use of coconut milk adds a luscious texture, making it a comforting choice for any meal. Packed with protein from the shrimp and healthy fats from the nuts, it's a flavorful option that can be enjoyed with whole grain rice or naan. Dive into this indulgent yet nutritious dish for a taste of the exotic!
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Nutrition Facts
| Serving size | (250g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 290 |
| Total Fat 18g | 0% |
| Saturated Fat 10g | 0% |
| Cholesterol 180mg | 0% |
| Sodium 780mg | 0% |
| Total Carbohydrate 8g | 0% |
| Dietary Fiber 2g | 0% |
| Total Sugars 3g | |
| Protein 24g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 60mg | 0% |
| Iron 2.8mg | 0% |
| Potassium 330mg | 0% |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Source of Calories
Fat: 55.9%
Protein: 33.1%
Carbs: 11.0%