Shrimp green curry
One cup of Shrimp green curry is around 236 grams and contains approximately 330 calories, 24 grams of protein, 19 grams of fat, and 19 grams of carbohydrates.
Shrimp Green Curry is a vibrant and aromatic dish hailing from Thailand, combining succulent shrimp with a rich blend of fresh green herbs, coconut milk, and a medley of vegetables. This mouthwatering curry features zesty lime, fragrant basil, and mild green chilies, creating a perfect balance of flavors. Packed with protein from the shrimp and loaded with nutrients from the vegetables, it’s a healthy choice. While it’s indulgent with creamy coconut milk, you can control richness by adjusting the amount. Enjoy a taste of Thailand that’s both delicious and nourishing!
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