Shrimp dumplings
One cup of Shrimp dumplings is around 238 grams and contains approximately 183 calories, 8.3 grams of protein, 0.7 grams of fat, and 28 grams of carbohydrates.
Shrimp Dumplings are a delightful Asian delicacy that combines succulent shrimp with a hint of ginger and garlic, all wrapped in a delicate, translucent dough. Originating from dim sum traditions in Cantonese cuisine, these bite-sized treats are often steamed to preserve their moist texture and vibrant flavors. Packed with protein and low in calories, they offer a healthy indulgence, especially when paired with fresh vegetables. Whether enjoyed as an appetizer or a main dish, Shrimp Dumplings are a delicious way to savor a taste of the ocean while embracing wholesome eating.
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